000 | 00776nab a2200181 a 4500 | ||
---|---|---|---|
001 | 000124101 | ||
008 | 110624c2011 mr1 0 0eng d | ||
039 | 9 |
_a201702091316 _bVLOAD _c201611141122 _dVLOAD _c201510100520 _dVLOAD _c201205281757 _dVLOAD _y201106241037 _zthitiporn |
|
099 | _aIF 34 (194) | ||
100 | 1 |
_aMcClure, Foster D. _9117170 |
|
245 | 1 | 0 |
_aDetermination of operating characteristic, retesting, and testing amount probabilities associated with testing for the presence of Salmonella in foods / _cFoster D. McClure and Jung K. Lee |
518 | _aYI2011 M07 | ||
650 | 0 |
_aSAMLONELLA _xIF _9117171 |
|
700 | 1 |
_aLee, Jung K. _9117172 |
|
773 |
_tJournal of AOAC International _g94 (1) 2011 : 327-334 _x1060-3271 |
||
942 | _cINFOR | ||
999 |
_c121790 _d121790 |