| 000 | 00785nab a2200193 a 4500 | ||
|---|---|---|---|
| 001 | 000127762 | ||
| 008 | 120214c2011 mr1 0 0eng d | ||
| 039 | 9 |
_a201702091338 _bVLOAD _c201611141153 _dVLOAD _c201510100545 _dVLOAD _c201205281853 _dVLOAD _y201202141354 _zthitiporn |
|
| 099 | _aIF 34 (215) | ||
| 100 | 1 |
_aBarrett, Betsy _998969 |
|
| 245 | 1 | 0 |
_aBeliefs and perceptions of school foodservice personnel about following a HACCP-based program / _cBetsy Barrett and Lynn Riggins |
| 518 | _aYI2012 M03 | ||
| 555 | _aSchool foodservice personel; Health belief model; Food safety program | ||
| 650 | 4 |
_aHACCP _xIF _98463 |
|
| 700 | 1 |
_aRiggins, Lynn _9175767 |
|
| 773 |
_tFood Protection Trends _g31 (10) 2011 : 612-619 _x1541-9576 |
||
| 942 | _cINFOR | ||
| 999 |
_c125436 _d125436 |
||