| 000 | 00840nab a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 000138935 | ||
| 008 | 140822 2014 000 0 eng d | ||
| 039 | 9 |
_a201702091455 _bVLOAD _c201611151643 _dVLOAD _c201510100718 _dVLOAD _c201408261449 _dpanarat _y201408221706 _zthitiporn |
|
| 099 | _aIF 98 (112) | ||
| 100 | 1 |
_aSantilio, A. _9133170 |
|
| 245 | 1 | 0 |
_aEstimation of the validation parameters for a fast analysis of herbicide residues by LC-MS/MS / _cA. Santilio, S. Girolimetti and D. Attard Barbini |
| 518 | _aYI2014 M09 | ||
| 555 | _aPhenoxy acid herbicides | ||
| 650 | 0 |
_aPESTICIDE RESIDUES IN FOOD _xIF _992499 |
|
| 700 | 1 |
_aGirolimetti, S. _9133171 |
|
| 700 | 1 |
_aBarbini, D. Attard _9133172 |
|
| 773 |
_tFood Additives & Contaminants : Part A _g31 (5) 2014 : 845-851 _x1944-0049 |
||
| 942 | _cINFOR | ||
| 999 |
_c136521 _d136521 |
||