| 000 | 00918nab a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 000144960 | ||
| 008 | 160926 2016 000 0 eng d | ||
| 039 | 9 |
_a201702091406 _bVLOAD _c201611151543 _dVLOAD _c201611151334 _dmarisa _c201611101623 _dorawan _y201609261521 _zmarisa |
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| 099 | _aARTICLE (Eng) | ||
| 100 | 1 |
_aAhmed, Jasim. _9136999 |
|
| 245 | 1 | 0 |
_aAntimicrobial, rheological, and thermal properties of plasticized polylactide films incorporated with essential oils to inhibit staphylococcus aureus and campylobacter jejuni / _cJasim Ahmed, Nikhil Hiremath and Harsha Jacob. |
| 518 | _aYS2016 M09 | ||
| 690 |
_aAntimicrobial packaging. _9179573 |
||
| 690 |
_aCinnamon. _9179574 |
||
| 690 |
_aNanoparticles. _9152623 |
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| 700 | 1 |
_aHiremath, Nikhil, _eco-author. _9142173 |
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| 700 | 1 |
_aJacob, Harsha, _eco-author. _9142174 |
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| 773 |
_tJournal of Food Science _g81 (2) 2016 : E419-E429 _x0022-1147 |
||
| 942 | _cSERIALS | ||
| 999 |
_c142513 _d142513 |
||