| 000 | 00875nab a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 000144988 | ||
| 008 | 160928 2016 000 0 eng d | ||
| 039 | 9 |
_a201702091345 _bVLOAD _c201611141202 _dVLOAD _c201609281308 _dorawan _c201609281307 _dorawan _y201609281254 _zorawan |
|
| 099 | _aARTICLE (Eng) | ||
| 100 | 1 |
_aBerrang, Mark E. _9142222 |
|
| 245 | 1 | 0 |
_aDetection of campylobacter on the outer surface of retail broiler chicken meat packages and on product within / _cMark E. Berrang, Brian B. Oakley and Richard J. Meinersmann. |
| 518 | _aYS2016 M10 | ||
| 690 |
_aBroiler chicken. _9142223 |
||
| 690 |
_aCampylobacter. _9152584 |
||
| 690 |
_aMeat _xAnalysis. _9142224 |
||
| 700 | 1 |
_aOakley, Brian B., _eco-author. _9142225 |
|
| 700 | 1 |
_aMeinersmann, Richard J., _eco-author. _9142226 |
|
| 773 |
_tFood Protection Trends _g36 (3) 2016 : 176-182 _x1541-9576 |
||
| 942 | _cSERIALS | ||
| 999 |
_c142541 _d142541 |
||