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Inactivation of microorganisms in foods by ohmic heating : A review.

Tian, Xiaojing

Inactivation of microorganisms in foods by ohmic heating : A review. Xiaojing Tian ...[et al.]

YI2018 M12

Inactivation effectiveness; Electric field strenth

Subjects--Topical Terms:
OHMIC HEATING--IF

Call Number: IF 35 (313)

Source: Journal of Food Protection 81 (7) 2018 : 1093-1107 0362-028X

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