Keeping workers out of harm's way : occupational health and safety in the food industry / William W. Bosch and James J. Novak

By: Bosch, William WContributor(s): Novak, James JCall Number: IF 33 (20) Material type: ArticleArticleSubject(s): FOOD SAFETY -- IF In: Food Processing (Putman) 54 (11) 1993 : 83, 85-86, 89
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