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Sample preparation techniques for the determination of trace residues and contaminants in foods / Kathy Ridgway, Sam P.D. Lalljie and Roger M. Smith

by Ridgway, Kathy | Lalljie, Sam P.D | Smith, Roger M.

Source: Journal of Chromatography AMaterial type: Article Article; Format: print Availability: No items available.
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Superheated water chromatography - a green technology for the future / Roger M. Smith

by Smith, Roger M.

Source: Journal of Chromatography AMaterial type: Article Article; Format: print Availability: No items available.
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