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Pesticide residue analysis of vegetables by gas chromatography with electron-capture detection / Jose Fenoll ... [et al.]

by Fenoll, Jose.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Sampling almonds for aflatoxin, part II : estimating risks associated with various sampling plan designs / Thomas B. Whitaker

by Whitaker, Thomas B.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Interlaboratory comparison for the determination of five residual organochlorine pesticides in ginseng root samples by gas chromatography / Mei-Fung Kong ...[et al.]

by Kong, Mei-Fung.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Comparison of hexane and petroleum ether to measure surface oil content / Vinodini E. Buck and Sheryl A. Barringer

by Buck, Vinodini E | Barringer, Sheryl A.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Multiresidue determination of pesticides in acid-clay soils from Thailand / Wulf Amelung, Alexander Nikolakis and Volker Laabs

by Amelung, Wulf | Nikolakis, Alexander | Laabs, Volker.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of low-level pesticide residues in soft drinks and sports drinks by liquid chromatography with tandem mass spectrometry : collaborative study / Kathleen D. Miller and Paul Milne

by Miller, Kathleen D | Milne, Paul.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of pesticide residues (>0.5 µg/L) in soft drinks and sports drinks by gas chromatography with mass spectrometry : collaborative study / Kathleen D. Miller and Paul Milne

by Miller, Kathleen D | Milne, Paul.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Interlaboratory system to ensure and improve the quality of glassware calibration and use in a large laboratory / Laura Flores, Claudia Santo and Monica Trias

by Flores, Laura | Santo, Claudia | Trias, Monica.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Online access: Click here to access online Availability: No items available.
Determination of carmine food dye (E120) in foodstuffs by stripping voltammetry / Ahmad H. Alghamdi ...[et al.]

by Alghamdi, Ahmad H.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of furosine in thermally processed foods by hydrophilic interaction liquid chromatography / Vural Gokmen, Arda Serpen and Francisco J. Morales

by Gokmen, Vural | Serpen, Arda | Morales, Francisco J.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Multiresidue analysis of pesticides in soil by high-performance liquid chromatography with tandem mass spectrometry / Jose Fenoll ...[et al.]

by Fenoll, Jose.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Measurement of vitamin D in foods and nutritional supplements by liquid chromatography/tandem mass spectrometry / Min Huang ...[et al.]

by Huang, Min.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography / Pierre-Alain Golay ...[et al.]

by Golay, Pierre-Alain.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Trans fat labeling and levels in U.S. foods : assessment of gas chromatographic and infrared spectroscopic techniques for regulatory compliance / Magdi M. Mossoba, Julie Moss and John K.G. Kramer

by Mossoba, Magdi M | Moss, Julie | Kramer, John K.G.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Consumption and health effects of trans fatty acids : a review / Shyam Mohan Teegala, Walter C. Willett and Dariush Mozaffarian

by Teegala, Shyam Mohan | Willett, Walter C | Mozaffarian, Dariush.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Review of methods for preparation and gas chromatographic separation of trans and cis reference fatty acids / Pierluigi Delmonte ...[et al.]

by Delmonte, Pierluigi.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Single-laboratory validation of an NMR method for the determination of aloe vera polysaccharide in pharmaceutical formulations / Bryce Davis and Warren J. Goux

by Davis, Bryce | Goux, Warren J.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Evaluation of immunoassays as an alternative for the rapid determination of pesticides in wine and grape samples / Nerea Argarate ...[et al.]

by Argarate, Nerea.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of aflatoxins in botanical roots by a modification of AOAC Official Method 991.31 : single-laboratory validation / Carol M. Weaver and Mary W. Trucksess

by Weaver, Carol M.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of multiresidue pesticides in green tea by using a modified QuEChERS extraction and ion-trap gas chromatography/mass spectrometry / David Steiniger ...[et al.]

by Steiniger, David.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of deoxynivalenol in processed foods / Mary W. Trucksess ...[et al.]

by Trucksess, Mary W.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Evaluation of different machines used to quantify genetic modification by real-tima PCR / Theodore R. Allnutt ...[et al.]

by Allnutt, Theodore R.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Simple gas chromatographic method for the quantification of total cholesterol in fish meats / Nusrat N. Memon ...[et al.]

by Memon, Nusrat N.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
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