Determination of degree of retrogradation of cooked rice by near infrared reflectance spectroscopy/ Seung-Yong Cho, Sung-Gil Choi and Chul Rheea
Call Number: Repr.3804 Material type: ArticleLanguage: English Online resources: Click here to access online In: Journal of Near Infrared Spectroscopy vol.6 1998:355-359No physical items for this record
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