An assessment of food safety handling practices at farmer' s markets in Rhode island using a smartphone application / Elizabeth G. Vandeputte ...[et al.]
Call Number: IF 141 (35) Material type: ArticleSubject(s): FOOD SAFETY -- IFOnline resources: Click here to access online In: Food Protection Trends 35 (6) 2015 : 428-439No physical items for this record
YI2016 M07
Foodborne illness; Food safety
โรคที่เกิดจากอาหาร; ความปลอดภัยด้านอาหาร
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