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Details for:
Functional food development :
concept to reality /
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Functional food development : concept to reality /
Peter J. Jones and Stephanie Jew
By:
Jones, Peter J
Contributor(s):
Jew, Stephanie
Call Number:
IF 31 (102)
Material type:
Article
Subject(s):
FUNCTIONAL FOODS -- IF
In:
Trends in Food Science & Technology
18 (7) 2007 : 387-390
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YI2007 M11 D01
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