Normal view MARC view ISBD view

Determination of operating characteristic, retesting, and testing amount probabilities associated with testing for the presence of Salmonella in foods /

McClure, Foster D.

Determination of operating characteristic, retesting, and testing amount probabilities associated with testing for the presence of Salmonella in foods / Foster D. McClure and Jung K. Lee

YI2011 M07

Subjects--Topical Terms:
SAMLONELLA--IF

Call Number: IF 34 (194)

Source: Journal of AOAC International 94 (1) 2011 : 327-334 1060-3271

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)