Cooling practices used in school foodservice / (Record no. 125836)

MARC details
000 -LEADER
fixed length control field 00608nab a2200157 a 4500
001 - CONTROL NUMBER
control field 000128162
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120301c2011 mr1 0 0eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201702091341
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201611141156
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201510100548
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201205281859
Level of effort used to assign classification VLOAD
-- 201203011518
-- thitiporn
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Krishnamurthy, Kathiravan
9 (RLIN) 121518
245 10 - TITLE STATEMENT
Title Cooling practices used in school foodservice /
Statement of responsibility, etc. Kathiravan Krishnamurthy and Jeannie Sneed
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YA2012 M05
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sneed, Jeannie
9 (RLIN) 98971
773 ## - HOST ITEM ENTRY
Title Food Protection Trends
Related parts 31 (12) 2011 : 828-833
International Standard Serial Number 1541-9576
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles

No items available.