Barosensitivity in saccharomyces cerevisiae is closely associated with a deletion of the COX1 gene / (Record no. 140287)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00842nam a2200205 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 000142727 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160921 2016 000 0 eng d |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201702091517 |
| Level of effort used to assign nonsubject heading access points | VLOAD |
| Level of effort used to assign subject headings | 201611151710 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201609211537 |
| Level of effort used to assign classification | staff |
| Level of effort used to assign subject headings | 201606290930 |
| Level of effort used to assign classification | punnapa |
| -- | 201601271626 |
| -- | punnapa |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) | |
| Classification number | ARTICLE (Eng) |
| 245 00 - TITLE STATEMENT | |
| Title | Barosensitivity in saccharomyces cerevisiae is closely associated with a deletion of the COX1 gene / |
| Statement of responsibility, etc. | Kazuki Nomura...[et al.]. |
| 518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE | |
| Date/time and place of an event note | YS2016 M01 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | DNA microarray. |
| 9 (RLIN) | 137808 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | High-pressure processing. |
| 9 (RLIN) | 178886 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Pressure-regulated fermentation. |
| 9 (RLIN) | 138654 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Mitochondria. |
| 9 (RLIN) | 178887 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | Saccharomyces cerevisiae. |
| 9 (RLIN) | 178828 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Nomura, Kazuki, |
| Relator term | author. |
| 9 (RLIN) | 138655 |
| 773 ## - HOST ITEM ENTRY | |
| Title | Journal of Food Science |
| Related parts | 80 (5) 2015 : M1051-1059 |
| International Standard Serial Number | 0022-1147 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
No items available.
