Characterization of the thermal degradation of vinegar and the construction of an identification model for Chinese geographical indication vinegars by the Py-GC-MS technique / (Record no. 145948)

MARC details
000 -LEADER
fixed length control field 00695nab a2200169 a 4500
001 - CONTROL NUMBER
control field 000148442
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170919 2017 000 0 eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201709211101
Level of effort used to assign nonsubject heading access points orawan
-- 201709191041
-- kasinee
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number ARTICLE (Eng)
245 00 - TITLE STATEMENT
Title Characterization of the thermal degradation of vinegar and the construction of an identification model for Chinese geographical indication vinegars by the Py-GC-MS technique /
Statement of responsibility, etc. Cen Xiong ... [et al.].
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YS2017 M09
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Pyrolysis.
9 (RLIN) 152469
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Chemical reactions.
9 (RLIN) 145855
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Xiong, Cen,
Relator term author.
9 (RLIN) 146288
773 ## - HOST ITEM ENTRY
Title Journal of AOAC International
Related parts 100 (2) 2017 : 503-509
International Standard Serial Number 1060-3271
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Articles

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