Development of method for evaluation of edible bird’s nest content in ready-to-eat beverages (Record no. 160097)

MARC details
000 -LEADER
fixed length control field 00697nab a22001697a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230913b2023 ||||| |||| 00| 0 eng d
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number IF 135 (117)
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Peggy Miu-Yee Poon
9 (RLIN) 209927
245 ## - TITLE STATEMENT
Title Development of method for evaluation of edible bird’s nest content in ready-to-eat beverages
Statement of responsibility, etc. Peggy Miu-Yee Poon and Eric Tung-Po Sze
518 ## - DATE/TIME AND PLACE OF AN EVENT NOTE
Date/time and place of an event note YI2023 M09
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision IF
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sze, Eric Tung-Po
9 (RLIN) 209928
773 ## - HOST ITEM ENTRY
Related parts Vol. 106, No. 4, 2023, p. 1003-1009
Title Journal of AOAC INTERNATIONAL
International Standard Serial Number 1944-7922 (Online)
850 ## - HOLDING INSTITUTION
Holding institution Information File (FL1)
856 ## - Electronic Location and Access
Access method http
Uniform Resource Identifier <a href="http://lib3.dss.go.th/Fulltext/IF_File/IF135/IF135-117.pdf">http://lib3.dss.go.th/Fulltext/IF_File/IF135/IF135-117.pdf</a>
Link text <a href="Link to Open Access">Link to Open Access</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Information Files
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
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