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		Health concerns drive change / Fiona Case by Case, Fiona. Source: Chemistry WorldMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography / Pierre-Alain Golay ...[et al.] by Golay, Pierre-Alain. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Trans fat labeling and levels in U.S. foods : assessment of gas chromatographic and infrared spectroscopic techniques for regulatory compliance / Magdi M. Mossoba, Julie Moss and John K.G. Kramer by Mossoba, Magdi M \| Moss, Julie \| Kramer, John K.G. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Review of methods for preparation and gas chromatographic separation of trans and cis reference fatty acids / Pierluigi Delmonte ...[et al.] by Delmonte, Pierluigi. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)

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