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Preparation and characterization of standard reference material 1849 infant/adult nutritional formula / Katherine E. Sharpless ...[et al.]

by Sharpless, Katherine E.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Determination of pesticide residues in sewage sludge : a review / Jose L. Tadeo ...[et al.]

by Tadeo, Jose L.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Ultra high pressure liquid chromatography for crude plant extract profiling / Philippe J. Eugster ...[et al.]

by Eugster, Philippe J.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
In vitro production of Clostridium difficile spores for use in the efficacy evaluation of disinfectants : a precollaborative investingation / Jafrul A. Hasan ...[et al.]

by Hasan, Jafrul A.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Analysis of residues of 81 pesticides on ginkgo leaves using QuECHERS sample preparation and gas chromatography/mass spectrometry / Lin Zhou ...[et al.]

by Zhou, Lin.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
European analytical criteria : past, present, and future / Lynn Vanhaecke ...[et al.]

by Vanhaecke, Lynn.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Dietary supplement laboratory quality assurance program : the first five exercises / Melissa M. Phillips ...[et al.]

by Phillips, Melissa M.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Analytical methods for detection of gluten in food - method developments in support of food labeling legislation / Reka Haraszi ...[et al.]

by Haraszi, Reka.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Current perspectives and recommendations for the development of mass spectrometry methods for the determination of allergens in foods / Phil E. Johnson ...[et al.]

by Johnson, Phil E.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Reliable detection of milk allergens in food using a high-resolution, stand-alone mass spectrometer / Linda Monaci ...[et al.]

by Monaci, Linda.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Detection of Salmonella in meat : comparative and interlaboratory validation of a noncomplex and cost-effective pre-PCR protocol / Charlotta Lofstrom ...[et al.]

by Lofstrom, Charlotta.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
AOAC International guidelines for validation of botanical identification methods

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Probability of identification : a statistical model for the validation of qualitative botanical identification methods / Robert A. LaBudde and James M. Harnly

by LaBudde, Robert A | Harnly, James M.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Gluten and gluten-free : issues and considerations of labeling regulations, detection methods, and assay validation / Carmen Diaz-Amigo and Bert Popping

by Diaz-Amigo, Carmen | Popping, Bert.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Gluten fragment detection with a competitive ELISA / Sigrid Haas-Lauterbach, Ulrike Immer and Mareike Richter

by Haas-Lauterbach, Sigrid | Immer, Ulrike | Richter, Mareike.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Development of incurred reference material for improving conditions of gluten quantification / Zsuzsanna Bugyi ...[et al.]

by Bugyi, Zsuzsanna.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Efficient isolation and identification of Bacillus cereus group / Sandra M. Tallent ...[et al.]

by Tallent, Sandra M.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Impact of the analytical blank in the uncertainty evaluation of the copper content in waters by flame atomic absorption spectrometry / Elcio Cruz de Oliveira ...[et al.]

by de Oliveira, Elcio Cruz.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Comparative analysis of chiral drugs in view of chemometrics / Aleksandra Chmielewska and Tomasz Baczek

by Chmielewska, Aleksandra | Baczek, Tomasz.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
Validation of the soleris E. coli method for detection and semi-quantitative determination of Escherichia coli in foods / Debra Foti ...[et al.]

by Foti, Debra.

Source: Journal of AOAC InternationalMaterial type: Article Article; Format: print Availability: No items available.
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