Effect of chitosan coating in preventing deterioration and preserving the quality of fresh-cut papaya 'Maradol' /
Gonzalez-Aguilar, Gustavo A.
Effect of chitosan coating in preventing deterioration and preserving the quality of fresh-cut papaya 'Maradol' / Gustavo A. Gonzalez-Aguilar ... [et al.]
YI2009 M04 D01
CHITOSAN--IF
IF 133 (86)
Journal of the Science of Food and Agriculture 89 (1) 2009 : 15-23 0022-5142