แบคเทอริโอซินจากแบคทีเรียกรดแลคติค ในอุตสาหกรรมอาหาร / (Record no. 84458)
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000 -LEADER | |
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fixed length control field | 00896 ab a2200169 4500 |
001 - CONTROL NUMBER | |
control field | 000086445 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 041021 2546 tha 0 0tha |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | 0086-67360 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
Level of rules in bibliographic description | 201702090227 |
Level of effort used to assign nonsubject heading access points | VLOAD |
Level of effort used to assign subject headings | 201702090101 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611211923 |
Level of effort used to assign classification | VLOAD |
Level of effort used to assign subject headings | 201611122206 |
Level of effort used to assign classification | VLOAD |
-- | 200410210000 |
-- | VLOAD |
100 0# - MAIN ENTRY--PERSONAL NAME | |
Personal name | พงษ์เทพ วิไลพันธ์. |
9 (RLIN) | 54498 |
245 10 - TITLE STATEMENT | |
Title | แบคเทอริโอซินจากแบคทีเรียกรดแลคติค ในอุตสาหกรรมอาหาร / |
Statement of responsibility, etc. | พงษ์เทพ วิไลพันธ์ |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | แบคทีเรียกรดแล็กทิก. |
9 (RLIN) | 3101 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | แบคทีริโอซิน. |
9 (RLIN) | 5637 |
773 ## - HOST ITEM ENTRY | |
Title | อาหาร |
Related parts | 33, 3 (ก.ค.-ก.ย. 2546) 173-180 |
International Standard Serial Number | 0125-1147 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Articles |
No items available.