Development of method for evaluation of edible bird’s nest content in ready-to-eat beverages Peggy Miu-Yee Poon and Eric Tung-Po Sze

By: Peggy Miu-Yee PoonContributor(s): Sze, Eric Tung-PoCall Number: IF 135 (117) Material type: ArticleArticleSubject(s): -- IFOnline resources: Link to Open Access In: Journal of AOAC INTERNATIONAL Vol. 106, No. 4, 2023, p. 1003-1009
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YI2023 M09

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