Your search returned 121 results from 160499records.

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		Historical perspective as a guide for identifying and developing applicable methods for dietary fiber / Jonathan W. Devries and Jeanne I. Rader by DeVries, Jonathan W \| Rader, Jeanne I. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Determination of aflatoxins and ochratoxin A in ginseng and other botanical roots by immunoaffinity column cleanup and liquid chromatography with fluorescence detection / Mary Trucksess ...[et al.] by Trucksess, Mary. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Multiresidue determination of pesticides in acid-clay soils from Thailand / Wulf Amelung, Alexander Nikolakis and Volker Laabs by Amelung, Wulf \| Nikolakis, Alexander \| Laabs, Volker. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Interlaboratory system to ensure and improve the quality of glassware calibration and use in a large laboratory / Laura Flores, Claudia Santo and Monica Trias by Flores, Laura \| Santo, Claudia \| Trias, Monica. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography / Pierre-Alain Golay ...[et al.] by Golay, Pierre-Alain. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Trans fat labeling and levels in U.S. foods : assessment of gas chromatographic and infrared spectroscopic techniques for regulatory compliance / Magdi M. Mossoba, Julie Moss and John K.G. Kramer by Mossoba, Magdi M \| Moss, Julie \| Kramer, John K.G. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Consumption and health effects of trans fatty acids : a review / Shyam Mohan Teegala, Walter C. Willett and Dariush Mozaffarian by Teegala, Shyam Mohan \| Willett, Walter C \| Mozaffarian, Dariush. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Single-laboratory validation of an NMR method for the determination of aloe vera polysaccharide in pharmaceutical formulations / Bryce Davis and Warren J. Goux by Davis, Bryce \| Goux, Warren J. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of operating characteristic, retesting, and testing amount probabilities associated with testing for the presence of Salmonella in foods / Foster D. McClure and Jung K. Lee by McClure, Foster D \| Lee, Jung K. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Development and validation of a method for the quantification of milk proteins in food products based on liquid chromatography with mass spectrometric detection / Petra Lutter, Veronique Parisod and Hans Weymuth by Lutter, Petra \| Parisod, Veronique \| Weymuthy, Hans. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Prebiotics and probiotics : some thoughts on demonstration of efficacy within the regulatory sphere / Stephen P.J. Brooks and Martin L.Kalmokoff by Brooks, Stephen P.J \| Kalmokoff, Martin L. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Rapid method for the determination of vitamins A and E in foods using ultra-high-performance liquid chromatography / You-Shin Shim ...[et al.] by Shim, You-Shin. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of total cholesterol in meat and poultry by gas chromatography : single-laboratory validation / Thu T.N. Dinh ...[et al.] by Dinh, Thu T.N. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of the relative level of detection of a qualitative microbiological measurement method with respect to a reference measurement method / Irina Margaritescu and Peter-Th. Wilrich by Margaritescu, Irina \| Wilrich, Peter-Th. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Evaluation and single-laboratory verification of a proposed modification to the U.S. Food and Drug Administration Method for detection and identification of Campylobacter jejuni or Campylobacter coli from raw silo milk / Greg Gharst ...[et al.] by Gharst, Greg. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of total selenium in pharmaceutical and herbal supplements by hydride generation and graphite furnace atomic absorption spectrometry / Tasneem G. Kazi ...[et al.] by Kazi, Tasneem G. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of arsenic, chromium, lead, manganese, and mercury in certifiable color additives by inductively coupled plasma/mass spectrometry / Nancy Morris Hepp by Hepp, Nancy Morris. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Simultaneous determination of 24 polycyclic aromatic hydrocarbons in edible oil by tandem solid-phase extraction and gas chromatography coupled/tandem mass spectrometry / Ting Xu ...[et al.] by Xu, Ting. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Application of electron paramagnetic resonance spectroscopy for investigating antioxidant activity of selected herbs / Mariola Bartoszek and Justyna Polak by Bartoszek, Mariola \| Polak, Justyna. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		The development and single-laboratory validation of a method for the determination of steroid residues in fish and fish products / Lynn Watson ...[et al.] by Watson, Lynn. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		QC of sampling processes-a first overview : from field to test portion / Kim H. Esbensen and Charles A. Ramsey by Esbensen, Kim H \| Ramsey, Charles A. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		New trends in pesticide residue analysis in cereals, nutraceuticals, baby foods, and related processed consumer products / Renata Raina-Fulton by Raina-Fulton, Renata. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Recent trends in sample preparation and liquid chromatography/mass spectrometry for pesticide residue analysis in food and related matrixes / Tomasz Rejczak and Tomasz Tuzimski by Rejczak, Tomasz \| Tuzimski, Tomasz. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Arsenis speciation and fucoxanthin analysis from seaweed dietary supplements using LC-MS / Bharathi Avula and Yan-Hong Wang by Avula, Bharathi \| Wang, Yan-Hong. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of protein content by NIR spectroscopy in protein powder mix products / Prashant D. Ingle ...[et al.] by Ingle, Prashant D. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Historical perspective as a guide for identifying and developing applicable methods for dietary fiber / Jonathan W. Devries and Jeanne I. Rader by DeVries, Jonathan W \| Rader, Jeanne I. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Determination of aflatoxins and ochratoxin A in ginseng and other botanical roots by immunoaffinity column cleanup and liquid chromatography with fluorescence detection / Mary Trucksess ...[et al.] by Trucksess, Mary. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Multiresidue determination of pesticides in acid-clay soils from Thailand / Wulf Amelung, Alexander Nikolakis and Volker Laabs by Amelung, Wulf \| Nikolakis, Alexander \| Laabs, Volker. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Interlaboratory system to ensure and improve the quality of glassware calibration and use in a large laboratory / Laura Flores, Claudia Santo and Monica Trias by Flores, Laura \| Santo, Claudia \| Trias, Monica. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Streamlined methods for the resolution and quantification of fatty acids including Trans fatty acid isomers in food products by gas chromatography / Pierre-Alain Golay ...[et al.] by Golay, Pierre-Alain. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Trans fat labeling and levels in U.S. foods : assessment of gas chromatographic and infrared spectroscopic techniques for regulatory compliance / Magdi M. Mossoba, Julie Moss and John K.G. Kramer by Mossoba, Magdi M \| Moss, Julie \| Kramer, John K.G. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Consumption and health effects of trans fatty acids : a review / Shyam Mohan Teegala, Walter C. Willett and Dariush Mozaffarian by Teegala, Shyam Mohan \| Willett, Walter C \| Mozaffarian, Dariush. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Single-laboratory validation of an NMR method for the determination of aloe vera polysaccharide in pharmaceutical formulations / Bryce Davis and Warren J. Goux by Davis, Bryce \| Goux, Warren J. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of operating characteristic, retesting, and testing amount probabilities associated with testing for the presence of Salmonella in foods / Foster D. McClure and Jung K. Lee by McClure, Foster D \| Lee, Jung K. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Development and validation of a method for the quantification of milk proteins in food products based on liquid chromatography with mass spectrometric detection / Petra Lutter, Veronique Parisod and Hans Weymuth by Lutter, Petra \| Parisod, Veronique \| Weymuthy, Hans. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Prebiotics and probiotics : some thoughts on demonstration of efficacy within the regulatory sphere / Stephen P.J. Brooks and Martin L.Kalmokoff by Brooks, Stephen P.J \| Kalmokoff, Martin L. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Rapid method for the determination of vitamins A and E in foods using ultra-high-performance liquid chromatography / You-Shin Shim ...[et al.] by Shim, You-Shin. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of total cholesterol in meat and poultry by gas chromatography : single-laboratory validation / Thu T.N. Dinh ...[et al.] by Dinh, Thu T.N. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of the relative level of detection of a qualitative microbiological measurement method with respect to a reference measurement method / Irina Margaritescu and Peter-Th. Wilrich by Margaritescu, Irina \| Wilrich, Peter-Th. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Evaluation and single-laboratory verification of a proposed modification to the U.S. Food and Drug Administration Method for detection and identification of Campylobacter jejuni or Campylobacter coli from raw silo milk / Greg Gharst ...[et al.] by Gharst, Greg. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of total selenium in pharmaceutical and herbal supplements by hydride generation and graphite furnace atomic absorption spectrometry / Tasneem G. Kazi ...[et al.] by Kazi, Tasneem G. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of arsenic, chromium, lead, manganese, and mercury in certifiable color additives by inductively coupled plasma/mass spectrometry / Nancy Morris Hepp by Hepp, Nancy Morris. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Simultaneous determination of 24 polycyclic aromatic hydrocarbons in edible oil by tandem solid-phase extraction and gas chromatography coupled/tandem mass spectrometry / Ting Xu ...[et al.] by Xu, Ting. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Application of electron paramagnetic resonance spectroscopy for investigating antioxidant activity of selected herbs / Mariola Bartoszek and Justyna Polak by Bartoszek, Mariola \| Polak, Justyna. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		The development and single-laboratory validation of a method for the determination of steroid residues in fish and fish products / Lynn Watson ...[et al.] by Watson, Lynn. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		QC of sampling processes-a first overview : from field to test portion / Kim H. Esbensen and Charles A. Ramsey by Esbensen, Kim H \| Ramsey, Charles A. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		New trends in pesticide residue analysis in cereals, nutraceuticals, baby foods, and related processed consumer products / Renata Raina-Fulton by Raina-Fulton, Renata. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)
		Recent trends in sample preparation and liquid chromatography/mass spectrometry for pesticide residue analysis in food and related matrixes / Tomasz Rejczak and Tomasz Tuzimski by Rejczak, Tomasz \| Tuzimski, Tomasz. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Arsenis speciation and fucoxanthin analysis from seaweed dietary supplements using LC-MS / Bharathi Avula and Yan-Hong Wang by Avula, Bharathi \| Wang, Yan-Hong. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Availability: No items available. Add to cart (remove)
		Determination of protein content by NIR spectroscopy in protein powder mix products / Prashant D. Ingle ...[et al.] by Ingle, Prashant D. Source: Journal of AOAC InternationalMaterial type: Article; Format: print Online access: Click here to access online Availability: No items available. Add to cart (remove)

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Your search returned 121 results from 160499records.